Earlier this summer I had the chance to attend the first of a three part honey sensory analysis course conducted in Bologna. ( I know it sounds like a jaunt, but trust me it was back to school and nose to the grindstone). Over 4 days an international group of beekeepers and honey professionals were thoroughly immersed in the world of honey. A fellow attendee, Beekeeper, Peter Lewis, Chief Hives & Honey Steward at the Great Yorkshire Show, as invited and appointed by the Yorkshire Agricultural Society.Pennines, penned this wonderful article which captures those 4 days perfectly.

https://cdn.shopify.com/s/files/1/0201/1400/files/1810_Oct_honey_sensories_final_FINAL..pdf?8806474956549096114